Mexican Chicken Soup - cooking recipe

Ingredients

1 chicken (whole or cut)
1 large jar Great Northern beans
water
tortilla chips
taco sauce
sour cream
celery seed (optional)
dry mustard (optional)
salt and pepper (optional)

Preparation

Debone chicken and combine with beans and 1/2 jar of water. Cook on medium-low until thickened.
Pour over tortilla chips, add taco sauce and sour cream to taste.