Brownies - cooking recipe

Ingredients

1 stick melted margarine
1 c. sugar
1/2 c. all-purpose flour
2 eggs
3 Tbsp. cocoa
1/2 tsp. vanilla

Preparation

Combine all ingredients.
Bake in 8 or 9-inch square pan. Bake at 350\u00b0 for 25 minutes.
Double recipe for a 13 x 9-inch pan.