Grandmother'S Tea Cakes - cooking recipe

Ingredients

1 c. sugar
2 eggs
3 Tbsp. buttermilk
1/2 tsp. salt
1 level tsp. soda
1 c. butter or Crisco
3 c. sifted flour
1 tsp. vanilla

Preparation

Cream butter and sugar.
Add eggs.
Alternate dry ingredients with milk and add vanilla.
Roll out thin; cut.
Sprinkle sugar over top and bake at 350\u00b0 until done.