Mac-Tuna Salad - cooking recipe

Ingredients

8 oz. macaroni, cooked
1 (6 oz.) plus water-packed tuna, drained (reserve liquid)
1 medium onion, chopped
2 to 3 Tbsp. mayonnaise
salt and pepper to taste

Preparation

Cool macaroni.
In salad bowl, combine cooled macaroni, tuna and chopped onion.
In separate bowl, mix together mayonnaise, salt, pepper and water (reserved from tuna).
Mix well and add to macaroni and tuna as dressing.
Garnish as desired.