Oatmeal Fudge - cooking recipe
Ingredients
-
2 c. sugar
3 Tbsp. cocoa
1 stick margarine
1/2 c. milk or cream
3 c. quick oats
1/2 c. peanut butter
1 tsp. vanilla
1/2 tsp. salt
Preparation
-
Cream together the sugar, cocoa, oleo and milk.
Bring to a boil and boil for 1 minute.
Add oats, peanut butter, vanilla and salt to boiled mixture.
Spoon out on waxed paper as soon as possible.
Let cool.
Leave a comment