Seven Layer Bars - cooking recipe

Ingredients

1 stick margarine
1 c. graham cracker crumbs
1 c. shredded coconut
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 c. chopped pecans
1 can sweetened condensed milk

Preparation

Melt margarine in a 7 x 11-inch pan.
Sprinkle graham crackers over the margarine.
Layer coconut, chocolate chips, butterscotch chips, nuts and milk on top last.
Bake 30 minutes at 350\u00b0.
Cool. Cut into squares.
So rich it is almost sinful.