Hot Tuna Burgers - cooking recipe
Ingredients
-
1 can tuna
1/4 c. chopped celery
1 Tbsp. chopped onion
1 Tbsp. pickled relish
1/2 c. grated cheese
1/3 c. mayonnaise
salt and pepper to taste
Preparation
-
Drain tuna and flake with fork.
Add other ingredients and blend.
Spread on 8 rolls and wrap in aluminum foil.
Bake 15 minutes at 350\u00b0.
Leave a comment