Pasta Primavera - cooking recipe

Ingredients

1 (8 oz.) bottle Italian dressing
2 c. rotini pasta, cooked and drained (5 1/2 oz. dry)
1/2 c. chopped red pepper
1/2 c. red onion rings
3/4 c. Miracle Whip
1 tsp. Italian seasoning
2 c. broccoli florets
4 oz. Provolone cheese, cubed
1/2 c. sliced carrots

Preparation

Mix dressing, Miracle Whip and seasonings in large bowl.
Add remaining ingredients.
Mix lightly.
Refrigerate.
Makes 12 servings.