Ham Medley - cooking recipe
Ingredients
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1 c. chopped celery
1/2 c. chopped onion
1/4 c. margarine
1/4 c. flour
1/2 tsp. salt
2 Tbsp. margarine
1/2 c. bread crumbs
1 c. peas
3 c. cottage cheese
4 c. cubed ham
8 oz. pkg. noodles, cooked and drained
dash of pepper
2 1/2 c. milk
Preparation
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Cook vegetables in 1/4 cup margarine until tender.
Blend in flour, salt and pepper.
Stir in milk and cottage cheese.
Cook and stir until mixture boils.
Stir in ham and noodles.
Transfer to a 3-quart casserole.
Sprinkle with bread crumbs on top.
Bake at 350\u00b0 for 1 hour.
Serves 10 to 12 people.
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