Ham Medley - cooking recipe

Ingredients
    1 c. chopped celery
    1/2 c. chopped onion
    1/4 c. margarine
    1/4 c. flour
    1/2 tsp. salt
    2 Tbsp. margarine
    1/2 c. bread crumbs
    1 c. peas
    3 c. cottage cheese
    4 c. cubed ham
    8 oz. pkg. noodles, cooked and drained
    dash of pepper
    2 1/2 c. milk
Preparation
    Cook vegetables in 1/4 cup margarine until tender.
    Blend in flour, salt and pepper.
    Stir in milk and cottage cheese.
    Cook and stir until mixture boils.
    Stir in ham and noodles.
    Transfer to a 3-quart casserole.
    Sprinkle with bread crumbs on top.
    Bake at 350\u00b0 for 1 hour.
    Serves 10 to 12 people.

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