Blueberry Muffins - cooking recipe

Ingredients

1 3/4 c. all-purpose flour
1/3 c. sugar
2 1/2 tsp. baking powder
1/2 tsp. salt
1 c. fresh or unthawed frozen berries
3/4 c. milk
1 egg
1/3 c. melted butter or margarine

Preparation

In large bowl combine flour, sugar, baking powder and salt. Stir in blueberries.
Add milk, egg and butter.
Mix just until moistened.
Spoon into 12 greased muffin cups.
Bake at 400\u00b0 for about 25 minutes.
Serve warm.