Cowpuncher Stroganoff - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. finely chopped onion
1 (4 oz.) can mushrooms, drained
2 Tbsp. flour
1/2 tsp. salt
1/4 tsp. paprika
1 can cream of chicken soup
1 c. sour cream

Preparation

Place ground beef and onion in a 2-quart glass casserole dish, mixing well.
Microwave on High for 6 minutes, stirring once.
Add the next 5 ingredients, mixing well.
Microwave on Medium for 7 minutes.
Stir in sour cream.
Microwave on Medium for 4 minutes. Serve over noodles.