Cherry Coffee Cake - cooking recipe
Ingredients
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1 c. sour cream
1/4 c. water
3 eggs
1 white cake mix
1 can cherry pie filling
1/4 c. sliced almonds
1 1/2 c. powdered sugar
2 Tbsp. milk
Preparation
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Mix sour cream, water and eggs.
Stir in cake mix (batter will be lumpy).
Spread in a 9 x 13-inch pan.
Spread pie filling on cake.
Bake at 350\u00b0 for 30 minutes.
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