Cherry Coffee Cake - cooking recipe

Ingredients
    1 c. sour cream
    1/4 c. water
    3 eggs
    1 white cake mix
    1 can cherry pie filling
    1/4 c. sliced almonds
    1 1/2 c. powdered sugar
    2 Tbsp. milk
Preparation
    Mix sour cream, water and eggs.
    Stir in cake mix (batter will be lumpy).
    Spread in a 9 x 13-inch pan.
    Spread pie filling on cake.
    Bake at 350\u00b0 for 30 minutes.

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