Quiche - cooking recipe

Ingredients

5 eggs
1/2 medium onion, finely chopped
ham, bacon or seafood (or combination)
1 pt. half and half
2 small cans evaporated milk and water to make 2 c.
grated sharp Cheddar cheese
salt and pepper to taste

Preparation

Beat eggs; add all other ingredients except for cheese. Mix and pour into pie shell; sprinkle cheese on top. Bake at 350\u00b0 for about 1 hour.