Noodle Kugel - cooking recipe

Ingredients

1 lb. noodles
4 eggs
1/2 lb. butter (2 sticks)
1/2 pt. sour cream (8 oz.)
1/2 pt. large curd cottage cheese (8 oz.)
1 1/2 c. sugar
1 large can crushed pineapple, drained
1 1/2 c. golden raisins (optional)

Preparation

Cook noodles; melt butter.
Mix together all ingredients and bake in a 9 x 14-inch pan at 350\u00b0 for 1 hour.
Cuts best when cooled.