Fruit Fizz - cooking recipe

Ingredients

juice of 4 oranges
juice of 2 lemons
1/2 c. pineapple juice
1/2 c. maraschino cherries, with juice
4 pt. sparkling white grape juice

Preparation

Combine the juice of the oranges and lemons; add the pineapple juice (preferably unsweetened, canned) and the cherries with their juice. Just before serving, add the white grape juice.
Turn over ice cubes and garnish each glass with a mint sprig.
Serves 8.