Pecan Loaf - cooking recipe

Ingredients
    1 large potato
    1 large carrot
    1 large onion
    1 c. pecans
    2 c. bread crumbs
    3 eggs *
    1 can mushroom soup
    1 c. milk
    1/4 lb. oleo
    1 tsp. onion salt
    1 tsp. celery salt
    1 tsp. sage
    1 tsp. garlic powder
    1 tsp. sweet basil
Preparation
    Grind together.
    Bake in casserole for 1 hour at 350\u00b0.

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