Pecan Loaf - cooking recipe
Ingredients
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1 large potato
1 large carrot
1 large onion
1 c. pecans
2 c. bread crumbs
3 eggs *
1 can mushroom soup
1 c. milk
1/4 lb. oleo
1 tsp. onion salt
1 tsp. celery salt
1 tsp. sage
1 tsp. garlic powder
1 tsp. sweet basil
Preparation
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Grind together.
Bake in casserole for 1 hour at 350\u00b0.
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