Mocha Frosting - cooking recipe

Ingredients

1 lb. powdered sugar
1/2 cup cocoa
pinch of salt
1 tsp. vanilla
1/3 cup strong coffee
2 Tbsp. melted butter
chopped nuts

Preparation

Mix cocoa, salt, vanilla, and powdered sugar. Add coffee; Add enough to make the mixture the right consistency to spread. Add the melted butter. Sprinkle chopped nuts on the top and sides of the cake.