Cream Of Oyster Soup - cooking recipe

Ingredients
    1/4 c. butter
    2 Tbsp. flour
    1 qt. milk
    1/4 celery salt
    1/2 tsp. salt and pepper
    1 pt. oysters
Preparation
    Blend flour into melted butter; add milk.
    Cook until thick; add seasoning.
    Add oysters and liquor.
    Cook until oysters curl.

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