Chasen'S Chili - cooking recipe

Ingredients

1 1/2 Tbsp. canola oil
3 large onions, chopped
1/4 c. dry parsley
1 1/2 tsp. black pepper
1/3 to 1/2 c. mild or medium chili powder (not mix)*
2 lb. lean ground beef
1 lb. ground pork
1 lb. pinto beans, cooked per pkg. directions
1/2 tsp. mustard
2 large cans whole tomatoes, chopped (save liquid)
2 to 3 green peppers, chopped
2 cloves garlic, chopped
2 tsp. ground cumin powder
1 to 2 Tbsp. salt to taste
1/8 to 1/4 tsp. cayenne or ground chili pequin

Preparation

*Add chili to taste.