Old Timey Pound Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. Crisco
2 c. plain flour, sifted
6 eggs
1 tsp. vanilla

Preparation

Cream Crisco and sugar together.
Add flour, a little at a time.
Add 1 egg at a time.
Add vanilla.
Bake at 350\u00b0 for 30 minutes or until brown.