Oatmeal Cake - cooking recipe

Ingredients

1 c. quick oats
1 1/2 c. boiling water
1 1/2 c. flour
1 tsp. baking soda
1 tsp. salt
2 tsp. cinnamon
1 c. white sugar
1 c. brown sugar
1 c. butter or margarine
2 eggs

Preparation

Mix oatmeal with boiling water; let stand 20 minutes. Add sugars, butter and eggs, beating well after each addition. Add sifted dry ingredients to mixture, beating well. Bake at 350\u00b0 for 30 minutes.