Potpourri Hot Dish - cooking recipe

Ingredients

1/2 lb. hamburger
1 can vegetable soup
1 small onion, chopped
2 c. pasta, cooked
1 can tomato soup
1 can kidney beans, drained and rinsed
1/2 c. chopped green pepper
3 strips bacon
salt and pepper to taste

Preparation

Cube bacon; saute and add onion.
Brown hamburger until done; add drained bacon and onion, then other ingredients.
Season with salt and pepper to taste.
Continue cooking on top of stove until hot dish is heated through and flavors are blended.
Can also be made in electric frying pan.
Serves 6.