Ritz Cracker Dessert - cooking recipe

Ingredients
    2 packs crushed Ritz crackers
    1 stick melted butter
    2 pkg. vanilla instant pudding or any of your choice
    1 1/2 c. milk
    1/2 gal. soft vanilla ice cream
Preparation
    Mix together crackers and butter. Save some for top.
    In a bowl, mix pudding and milk, then add ice cream; mix well.
    Put in a 9 x 13-inch pan or container. Store in refrigerator.

Leave a comment