Easy Sweet And Sour Sauce - cooking recipe

Ingredients

1 c. sugar
1 c. white vinegar
1 c. catsup
1 c. water

Preparation

Mix together ingredients in saucepan.
Cook over low heat until thick and bubbly, about 1 hour.
(Mixture will be even thicker when cool.)
Makes about 2 cups.
Sauce keeps indefinitely in the refrigerator.