Pineapple Pudding Cake - cooking recipe

Ingredients

1 box white cake mix
1 pkg. vanilla pudding
1 pkg. cream cheese
2 c. milk
Cool Whip
nuts (optional)
1 large can crushed pineapple

Preparation

Bake cake according to directions.
Cool.
Mix vanilla pudding, milk and cream cheese until thickened. Spread over cake. Spoon pineapple on top. Cover with Cool Whip and top with crushed nuts.