Easy Chicken-N-Dressing - cooking recipe

Ingredients

1 whole chicken
1 can cream of mushroom soup
1 can cream of celery soup
2 c. chicken broth (generated from cooking the chicken)
1 small pkg. Pepperidge Farm dressing
1 stick margarine
1 tsp. sage
salt and pepper to taste

Preparation

Boil chicken over medium heat until done, saving the broth. Allow chicken to cool, then remove all meat in small pieces, discarding the skin and fat.