Strawberry Jello Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry jello
2 c. boiling water
2 (1 pt.) pkg. strawberries, sliced
1 (8 1/4 oz.) crushed pineapple
2 bananas, sliced
1 c. chopped nuts (optional)
1 pt. sour cream (optional)
1 (8 oz.) Cool Whip (optional)

Preparation

Pour boiling water over jello. Cool and add fruits and nuts. Refrigerate to jell.
Sour cream or Cool Whip may be spread over jello after jelling if desired.