Apple Nut Cake - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. oil
3 eggs
3 c. diced apples
1 to 2 c. nuts
3 c. plain flour
1 tsp. salt
1 tsp. soda
2 tsp. vanilla

Preparation

Mix
sugar and oil.
Add eggs and beat.
Add dry ingredients and
vanilla.
Blend well.\tAdd apples and nuts.
Pour into
a greased tube pan.
Bake at 350\u00b0 for 1 1/2 hours.
Top with caramel frosting.