Tater Tot Casserole - cooking recipe
Ingredients
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1 lb. ground beef
8 oz. Cheddar cheese
1 small bag frozen Tater Tots
1 pkg. brown gravy mix
dash of garlic salt
Preparation
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Brown the ground beef and drain.
Then in a casserole dish, layer ground beef, Cheddar cheese and powdered gravy mix.
Top with Tater Tots and bake at 400\u00b0 for 20 minutes.
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