Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    8 oz. Cheddar cheese
    1 small bag frozen Tater Tots
    1 pkg. brown gravy mix
    dash of garlic salt
Preparation
    Brown the ground beef and drain.
    Then in a casserole dish, layer ground beef, Cheddar cheese and powdered gravy mix.
    Top with Tater Tots and bake at 400\u00b0 for 20 minutes.

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