Cajun Beans - cooking recipe
Ingredients
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1 red pepper
1 green pepper
2 medium onions
2 Tbsp. vegetable oil
1 large can Randells mixed beans
4 c. rice, cooked
1/2 tsp. red cayenne pepper
1/2 tsp. white pepper
1/2 tsp. black pepper
2 tsp. salt (optional)
1/2 tsp. Cajun spice
2 to 4 Tbsp. parsley
6 Polish sausages (Thorn apple), cut into 1/4 inch wide pieces (optional)
Preparation
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Brown vegetables in oil; add remaining ingredients.
Let simmer in crock-pot 2 to 4 hours.
This is a spicy hot dish.
But excellent for those who want to brave it.
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