Chicken Adobo - cooking recipe

Ingredients

1 pkg. chicken thighs, legs or wings
4 cloves garlic, chopped
1 onion, diced
1/4 c. vinegar (apple cider recommended)
3 Tbsp. soy sauce
2 Tbsp. oyster sauce
1 Tbsp. cooking oil

Preparation

Saute garlic until brown in medium saucepan.
Add onion, chicken, vinegar, soy sauce and oyster sauce.
Cover; cook until tender.
Sauce will thicken.
Halfway between cooking, taste mixture.
Add additional vinegar, soy sauce or oyster sauce as needed to own liking.