Pound Cake - cooking recipe

Ingredients
    3 c. self-rising flour
    3 c. sugar
    10 eggs
    1 tsp. vanilla
    1 lb. butter
Preparation
    Mix sugar and eggs together.
    Stir in flour until smooth and add vanilla.
    Stir.
    Pour into a tube pan and bake at 300\u00b0 for about 1 1/2 hours.

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