Pound Cake - cooking recipe
Ingredients
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3 c. self-rising flour
3 c. sugar
10 eggs
1 tsp. vanilla
1 lb. butter
Preparation
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Mix sugar and eggs together.
Stir in flour until smooth and add vanilla.
Stir.
Pour into a tube pan and bake at 300\u00b0 for about 1 1/2 hours.
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