Chocolate Cherry Bars - cooking recipe

Ingredients

1 pkg. fudge cake mix
1 (21 oz.) can cherry pie filling
almond extract
2 eggs, beaten
1 c. sugar
5 Tbsp. margarine
1/3 c. milk
1 c. (6 oz.) chocolate bits
2 or 3 drops vanilla

Preparation

Grease and flour 15 x 10-inch pan.
In a large bowl combine cake mix, pie filling, almond extract and beaten eggs.
Stir by hand until well mixed; pour in pan.
Bake at 350\u00b0 for 30 minutes or until tester comes out clean.
Cool.