White Sauce Icing - cooking recipe

Ingredients

1 c. milk
5 Tbsp. flour
2 c. 10x sugar
1/2 c. butter, softened
1/2 c. Crisco
1 tsp. vanilla

Preparation

Stir milk and flour over heat until thick.
Let cool.
Put all other ingredients in mixer and blend.
Add cooled cream sauce and beat until fluffy.