Dill Dip - cooking recipe
Ingredients
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2/3 c. mayonnaise
1/3 c. sour cream
1 Tbsp. dried onions
1 Tbsp. parsley
1 tsp. Lawry's seasoning salt
1 tsp. dill weed
1/2 tsp. Worcestershire sauce
2 drops of Tabasco sauce
Preparation
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Mix all ingredients together well. Let stand in refrigerator overnight. Use as dip for vegetables or specialty breads or spread on bagels.
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