Banana Split Cake - cooking recipe

Ingredients

2 boxes vanilla wafers
4 cans crushed pineapple
2 big bunches bananas
2 large containers Cool Whip
1 jar cherries
1 bag pecans

Preparation

Take a large long cake pan and put a layer of wafers, then a layer of bananas, then a layer of pineapple.
Keep on doing this until you make the cake as thick as you like.
Then put Cool Whip on top.
Crush nuts and sprinkle on top of Cool Whip and add cherries.