Peach-A-Berry Cobbler - cooking recipe

Ingredients

1 Tbsp. cornstarch
1/4 c. brown sugar
1/2 c. cold water
2 c. sugar
sliced fresh peaches*
1 c. fresh blueberries or blackberries*
1 Tbsp. butter or margarine
1 Tbsp. lemon juice
1 c. sifted all-purpose flour
1/2 c. granulated sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
1/2 c. soft butter

Preparation

Mix first 3 ingredients.
Add fruits.
Cook and stir until mixture thickens.
Add tablespoon of butter and lemon juice.
Pour into an 8 1/4 x 1 3/4-inch round ovenware dish.
Sift dry ingredients.
Add milk and butter all at once.
Beat smooth.
Pour over fruit.
Sprinkle 2 tablespoons sugar and 1/4 teaspoon nutmeg over batter.
Bake at 350\u00b0 for 30 minutes.
Serve with cream. Serves 6.