Homemade Strawberry Ice Cream - cooking recipe

Ingredients

2 c. milk, scalded
1 pkg. unflavored gelatin
1 3/4 c. sugar
1/2 tsp. salt
1 tbsp. vanilla
2 c. whipping cream
1 qt. half & half
16 oz frozen strawberries, crushed
2 drops red food coloring

Preparation

Mix milk and gelatin and cool.
Mix all the ingredients and place in a 6 qt. freezer can and fill to line with milk and freeze.