Apricot-Oatmeal Bars - cooking recipe

Ingredients

1 c. all-purpose flour
1/2 c. whole wheat flour
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. ground cinnamon
1 beaten egg
1/4 c. packed brown sugar
1/2 c. plain low-fat yogurt
1/3 c. water
1/4 c. molasses
1/4 c. cooking oil
1 c. quick-cooking rolled oats
3/4 c. snipped dried apricots
1/2 c. raisins
3/4 c. sifted powdered sugar
1 to 2 Tbsp. orange juice or milk

Preparation

In a large mixing bowl, combine the flours, salt, soda and cinnamon.
In a medium mixing bowl, combine egg, brown sugar, yogurt, water, molasses and oil.
Stir into flour mixture; mix well.
Stir in oats, apricots and raisins.
Spread in a 13 x 9 x 2-inch baking pan.
Bake in a 350\u00b0 oven for 20 to 25 minutes or until a toothpick inserted near the center comes out clean; cool.