Ingredients
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1 c. sugar
1/2 c. corn syrup
1/4 c. water
3/4 tsp. cinnamon
1/2 c. evaporated milk
Preparation
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Put all ingredients in saucepan except evaporated milk.
Boil over medium heat 2 minutes.
Cool 5 minutes. Stir in milk.
Serve on hotcakes.
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