Farmer And Fisherman Chowder(Tuna, Salmon Or Flounder) - cooking recipe
Ingredients
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1/2 stick butter or margarine
2 medium sized onions, sliced
3 stalks celery, sliced
1 small green pepper, chopped
1 clove garlic, chopped
3 carrots, sliced thin or cubed
2 medium sized potatoes, diced
2 c. chicken or beef broth
1 Tbsp. salt
3/4 tsp. pepper
1/2 tsp. dill weed or dill seed
1 small zucchini squash (unpeeled), sliced
1 (8 oz.) can salmon, 8 oz. can tuna (dark meat) or 1 c. cooked flounder
1 (8 oz.) can kernel corn with liquid
1 (13 oz.) can evaporated milk
Preparation
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Note:
One (8 ounce) can sliced green beans with liquid may be used in place of zucchini, if preferred.
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