Green Salad - cooking recipe

Ingredients

1 stick melted butter
1 c. plain flour
1/4 c. brown sugar
1 (3 oz.) can coconut
1 c. slivered almonds
2 boxes pistachio pudding mix
2 2/3 c. milk
10 to 12 oz. Cool Whip

Preparation

Mix pudding mix with milk.
Fold in Cool Whip.
Pour mixture into bowl.
Top with the crumbs.