German Chocolate Candy Cake - cooking recipe
Ingredients
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4 Heath bars, crumbled
1 can Eagle brand milk
1 pkg. German chocolate cake mix
12 oz. Cool Whip
Preparation
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Bake cake as directed on box.
While cake is hot, poke holes and pour milk over cake.
Let cake cool, then spoon Cool Whip over top and crumble candy bars over top.
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