German Chocolate Candy Cake - cooking recipe

Ingredients
    4 Heath bars, crumbled
    1 can Eagle brand milk
    1 pkg. German chocolate cake mix
    12 oz. Cool Whip
Preparation
    Bake cake as directed on box.
    While cake is hot, poke holes and pour milk over cake.
    Let cake cool, then spoon Cool Whip over top and crumble candy bars over top.

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