Black Beans(Serve With Rice And Picadillo) - cooking recipe

Ingredients

2 c. black beans
4 c. water
2 Tbsp. white vinegar
2 cloves garlic, peeled
1 Tbsp. salt
1 tsp. freshly ground pepper
1 Tbsp. olive oil
1 large sliced onion

Preparation

Sort black beans for pebbles!
Soak overnight and simmer 4 to 6 hours or cook
in pressure cooker 45 to 50 minutes (chill pot when done).
Serve with sliced onion on top.
Serve with rice and picadillo.