Great Party Chicken Wings - cooking recipe

Ingredients
    24 chicken wings, disjointed
    2 cloves crushed garlic
    2 tsp. ground ginger
    1 Tbsp. vinegar
    1/2 c. soy sauce
    1/4 c. dry sherry
Preparation
    Mix all ingredients except chicken.
    Pour mixture over chicken wings in a large bowl or casserole.
    Cover.
    Refrigerate several hours or overnight.
    Place on a rack over shallow pan, basting often.
    Bake 30 minutes at 400\u00b0 or until golden brown.
    (These do not have to be turned.)

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