Biscuits - cooking recipe

Ingredients

Bisquick or Pioneer biscuit mix
any brand cream cheese
7-Up

Preparation

Put desired amount of mix in bowl.
Put desired amount of cream cheese in mix (no set amount, I usually use cream cheese in a little tub and pinch some with my finger, about 25 times).
Just drop it in the mix and then stir with a tablespoon.
Then pour in 7-Up and keep stirring until you have a dough that is not too soft. You may have to add more self-rising flour to it to thicken it. Pat out on floured wax paper and cut with biscuit cutter or glass top.
Grease bottom of pan or spray with Pam.
Cook at 400\u00b0 until they are as brown as you want them.