Ginny'S Cheesecake - cooking recipe

Ingredients

4 (8 oz.) pkg. cream cheese
6 eggs
1 1/3 c. sugar
2 tsp. vanilla
1 pt. sour cream
6 Tbsp. sugar
1 tsp. vanilla

Preparation

Beat together first 4 ingredients.
Bake at 350\u00b0 for 15 to 30 minutes (until firm).
Cool 30 minutes or more.
Spread on top, a mixture of the last 3 ingredients.
Return to oven and bake at 350\u00b0 for 20 to 30 minutes.
Remove from pan, cool and place in refrigerator.