Pearl'S Mexican Corn Bread - cooking recipe

Ingredients

1 1/2 c. self-rising meal
2 eggs
1/4 c. oil
1 tsp. baking powder
1 c. buttermilk
1/2 c. corn
1 Tbsp. sugar
1/2 c. chopped onion
1/2 c. grated cheese
1 1/2 hot peppers

Preparation

Combine.
Bake at 375\u00b0 for 35 minutes in a glass baking dish until brown.