Icebox Cookies - cooking recipe

Ingredients

1 c. oleo
1 c. white sugar
1 c. brown sugar
1 tsp. salt
2 eggs
1 tsp. vanilla
3 c. flour
1 tsp. baking soda
1 c. chopped nuts

Preparation

Cream oleo, sugar and salt;
beat in eggs, slowly.
Add flour, baking
soda
and baking powder; stir in nuts.
Roll in long rolls of
wax
paper
and freeze.
Slice off and bake at 325\u00b0 for 8 minutes.