Rotel Cheese Dip - cooking recipe

Ingredients
    2 lb. Velveeta cheese
    1 can Ro-Tel tomatoes with chopped chilies
    1 jar picante sauce
    1 to 2 lb. hamburger
    1 can Cheddar cheese soup
Preparation
    Heat mixture in crock-pot until melted and blended.
    Serve as a dip over tortilla chips.

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