Rotel Cheese Dip - cooking recipe
Ingredients
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2 lb. Velveeta cheese
1 can Ro-Tel tomatoes with chopped chilies
1 jar picante sauce
1 to 2 lb. hamburger
1 can Cheddar cheese soup
Preparation
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Heat mixture in crock-pot until melted and blended.
Serve as a dip over tortilla chips.
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